Oil free & vegan dressings, Creamy chipotle [6]

Ingredients

• 1 tbsp cashew butter
• 1 tbsp salsa sauce
• 1 tbsp red chilli powder
• ¼ tbsp cumin powder
• 2 tbsp hot sauce
• 2 tbsp boiling water

Method

• Take a boil.
• Add all the ingredients.
• Mix it until it combines very smooth sauce.
• Store this sauce in the air tight container for up to 2 weeks in the fridge.