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Low fat raw vegan dressing [1]

Ingredients 2 mandarins ¾ cup chopped cucumber Pinch of salt Pinch of pepper 2 tbsp tahini Method Take a blender jar. Add all the ingredients blend it until it gets smooth. Store this sauce in the air tight container for up to 1 week in the fridge.

Creamy peanut sauce, how to make creamy peanut sauce


Ingredients
  • ·        ¼ cup of peanut butter
  • ·        1 tbsp soy sauce
  • ·        1 tbsp maple syrup
  • ·        1 tbsp lime juice

Method
  • ·        Take a bowl. Add peanut butter, soy sauce, maple syrup, lime juice and mix it well.
  • ·        Serve as dipping sauce with any snacks.
  • ·        Store this sauce in the air tight container for up to 15 days in the fridge.


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