CHESTNUT SOUP

INGREDIENTS:-

• 1 TSP OIL
• 4 CUPS WATER
• 1/2 TSP NUTMEG
• 1 DICED ONION
• 1/2 CUP SOYA MILK
• 1 TSP OF CREAM
• 1/2 PIECE OF CINNAMON
• 1/2 TSP OF CARAWAY SEED
• SALT AS PER REQUIREMENT
• 500 ML VEGETABLE STOCK
• 250 GRM CHESTNUTS

METHOD:-

• COOK CHESTNUTS IN THE WATER TILL THEY GET SOFT.
• NOW ADD STOCK CUBE, CARAWAY SEEDS, NUTMEG AND CINNAMON WITH CHESTNUTS. AND COOK IT WELL.
• TAKE A PAN ADD OIL AND FRY ONION IN IT TILL ITS GET TRANSPARENT AND SOFT.
• NOW ADD THE FRIED ONION WITH CHESTNUTS.
• NOW REMOVE CHESTNUTS FROM HEAT AND LET IT GET COOL.
• NOW ADD SOYA MILK AND CREAM WITH CHESTNUTS.
• TAKE A BLENDER ADD ALL THE INGREDIENTS IN IT AND BLEND IT TILL ITS GET SMOOTH.
• NOW AGAIN BOIL THE PREPARED MIXTURE OVER LOW HEAT.
• NOW TAKE A BOWL AND SERVE IT.

@@@@YOUR CHESTNUT SOUP IS READY TO GET SERVED@@@@