BREAD SPICY NOODLES

BREAD SPICY NOODLES

@@@@@INGREDIENTS@@@@@

• 250 GRAMS UNSTICKY BOILED NOODLES
• 75 GRAMS OF ALL VEGETABLES (CAPSICUM, SPRING ONION, SNAKE BEANS, CARROTS.)
• 3 SHARP CHILI FOR SPICINESS
• 4 THICK AND CRUNCHY BREAD
• 2 T/S DARK SOYA SAUCE
• 1/2 CUP TOMATO KETCHUP
• 2 T/S GARLIC
• 2 1/2 T/S GINGER
• 1 T/S CHILI SAUCE
• OLIVE OIL
• SALT TO TASTE.

@@@@METHODS@@@@

STEP 1:-

• HEAT A WOK.ADD OIL THEN ADD CHOPPED GINGER GARLIC, CHILI,SPRING ONION, AND ALL THE VEGETABLES AND TOSS IT.

STEP 2:-

• ADD NOODLES AND AGAIN TOSS IT WELL. THEN ADD SOYA SAUCE, CHILI SAUCE AND TOMATO KETCHUP. MIX IT WELL IN THE HOT WOK FOR 2-3 MINS ONLY.

STEP 3:-
FOR PLATING:-

• TAKE A PLATE.THEN PUT THE SPICY NOODLES IN PLATE THEN DRESSING WITH OLIVE OIL.

STEP 4:-

• GARNISH WITH THE CRISPY AND CRUNCHY BREAD PIECE THEN ADD TOMATO KETCHUP.

##READY TO SERVE YOUR BREAD SPICY NOODLES##